I must say, I’m feeling grumpier and grumpier about restaurants. There’s a certain price band where I’m happy, and outside it, I’m having trouble motivating. For reference, Y8000 for a course is just about OK, but I would get nervous when service is non compris. Wine should be available with a few selections around Y5000 […]
Den-en Chofu
Dolce MariRisa, Denen Chofu
Denen Chofu is what’s properly termed a ‘Garden Suburb’. The whole area was bought up by a developer named Eichi Shibusawa around the turn of the (last) century with the intention of turning it into a cleaner, greener planned suburb (and anyone who’s been to Japan will attest that urban planning is not a deeply-held […]