Burian, Otemachi

In a weird way, I can actually recommend this place. The plates of food are positively American-sized, and based on today’s experience they don’t taste bad either. So for volume and variety, this isn’t a bad choice. Of course there are many things you might prioritize above those factors, which is why I can only […]

Ca Marche, Tamagawa

This is a puzzlement – I didn’t expect to find a decent French place right near the station in Tamagawa (not Niko-tama, the one farther south). But there it is – walk toward the river, cross the tracks, and there’s a very palatable, brick-fronted restaurant. If you live there, I’m sure you already know. The […]

Hanezushi, Kanda (羽ずし)

Marketing themselves as a ‘sushi izakaya’, this place may meld the best of several money-making worlds. By limiting counter space (to about 4 seats) and focusing on tables (with about 150 seats), they can streamline production (I think the fish was pre-sliced), accept larger groups, and build a more festive (drunk) atmosphere. Good call, I […]

Farm, Tokyo

Saturday, I bought a ramen magazine that focused on recently-opened stores. Surprisingly, it had quite a few places in my general neighborhood. Disappointingly, I had been to most of them! One that I remembered looking good was in the basement of the Asahi/Nihon Building – I had been perhaps unfairly biased against it because of […]