Boissier, Yaesu

Boissier, the Daimaru Tokyo cafe-style outlet of a French patissier, is a place that I noticed in passing once when taking the elevator up to the Daimaru restaurant floor. You wouldn’t think it, but there are cafes on most of the intermediate floors too. And they (this one at least) are enormous. I was expecting […]

Popeye, Ryogoku

Well, it comes down to this – I’ve waited until now to write about one of the best places in Tokyo. The WORLD, even! THE WORLD!  Phew, this is off to an exciting start. If you like beer, you’ll agree with me. If not, skip the rest. These two guys probably knew what they were […]

Nashville, Ginza

After more visits than I care to admit to Rocky Top for live bluegrass, it was finally time to try one of the other Ginza country music live venues. Nashville is the obvious contender (there’s also one near Yurakucho called, enticingly enough, Banjo, but I’m not sure if they hav bands or not), but I had […]

Intermezzo, Otemachi

That’s a fancy name for a sandwich cafe. And while I’m at it, sandwich cafe? How many times have I bemoaned the lack of decent sandwiches in Japan? This didn’t fix it, but it’s cheap, pleasant, and open long hours (at least at 3:30 when I went). I had a ‘Simple Egg Sandwich’, which lived […]

Junoesque Bagel Cafe, Tokyo

Only recently I was reminded that Junoesque’s bagels are pretty edible (which is itself, I think, a reminder that my standards regarding bagels have slipped irredeemably), and after having a gander at some of the other places I hadn’t been in Tokyo Station, I decided to have a sandwich here (the sushi place chief among […]