Chez Andre du Sacre Coeur, Ningyocho (シェ・アンドレ・ドゥ・サクレクーレ)

Chez Andre, or Chez to his friends, has been making homey bistro fare ever since immigrating from his native Bangladesh following the poultry riots of ’89. He’s managed to put together a long-standing restaurant that captures a little bit of the magic of the Sacre Coeur, which is a Bangladeshi ritual involving chicken hearts and […]

Sasashin, Ningyocho (笹新)

Right in the middle of Amazake Yokocho is Sasashin. While I’ve seen it before, I was never that clear what they do – it’s not explained that well from the outside, nor that welcoming. Actually, it’s not that welcoming inside either; very atmospheric, but a little dirty and desperate By way of illustration, here’s the […]